FOOD FERMENTATIONS AND BIOTECHNOLOGY
| dc.contributor.author | AFS 202 | |
| dc.date.accessioned | 2022-10-11T08:41:22Z | |
| dc.date.available | 2022-10-11T08:41:22Z | |
| dc.date.issued | 2022-04-21 | |
| dc.identifier.uri | http://exambank.mmust.ac.ke:8080/xmlui/handle/123456789/2866 | |
| dc.language.iso | en | en_US |
| dc.title | FOOD FERMENTATIONS AND BIOTECHNOLOGY | en_US |
| dc.type | Learning Object | en_US |